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Fruit and Granola Parfait
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Course Breakfast, Snack
Servings
Ingredients
Course Breakfast, Snack
Servings
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Recipe Notes

Nutrition Facts
Fruit and Granola Parfait
Amount Per Serving
Calories 121 Calories from Fat 54
% Daily Value*
Total Fat 6g 9%
Saturated Fat 0.4g 2%
Trans Fat 0.4g
Total Carbohydrates 12g 4%
Dietary Fiber 2g 8%
Sugars 3g
Protein 5g 10%
Vitamin C 2%
Calcium 1%
Iron 9%
* Percent Daily Values are based on a 2000 calorie diet.

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